Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo

Honeycomb Bakery

Bakery in Syracuse, NY 13210: opening hours, location and what to order.

Bakery Hours listed
Get directions (315) 400-3422 See the menu

Opening hours

 
Eastern Time

Checking hours…

MondayClosed
TuesdayClosed
Wednesday7 AM – 2 PM
Thursday7 AM – 2 PM
Friday7 AM – 2 PM
Saturday8 AM – 2 PM
Sunday8 AM – 2 PM

33 hours a week across 5 days. Holiday hours may differ.

Tap for directions

315 Nottingham Rd, Syracuse, NY 13210

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Address315 Nottingham Rd, Syracuse, NY 13210
Phone(315) 400-3422
StyleBakery
CountyOnondaga County
Time zoneEastern Time
From city center2.6 mi southeast

About Honeycomb Bakery

Honeycomb Bakery serves Syracuse from 315 Nottingham Rd, 2.6 mi southeast of the Syracuse city center.

Syracuse has 47 places on our map that bake or sell fresh pastry, and this is one of them — about one per 3,108 people living in the city. The closest neighbour on our map is Brueggers Bagels, less than 0.1 mi away.

Doors open from 7 AM at the earliest, and the last pick-up window runs to 2 PM, for about 33 hours across 5 days a week. Both weekend days are on the schedule.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
  • Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.

Breads & Rolls

  • Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.
  • Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.

Cookies & Bars

  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
  • Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 7 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Honeycomb Bakery

What are Honeycomb Bakery's hours?
Honeycomb Bakery's listed hours are Mon–Tue: Closed; Wed–Fri: 7 AM – 2 PM; Sat–Sun: 8 AM – 2 PM. Holiday hours can differ.
Is Honeycomb Bakery open on Sunday?
Yes. On Sundays it is open 8 AM – 2 PM.
What time does Honeycomb Bakery open in the morning?
The earliest listed opening time is 7 AM on Wednesday.
Where is Honeycomb Bakery located?
Honeycomb Bakery is at 315 Nottingham Rd, Syracuse, NY 13210. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Honeycomb Bakery?
The listed phone number is (315) 400-3422.
What should I order at Honeycomb Bakery?
As a bakery, typical picks include Sticky Bun, Blueberry Muffin, Sourdough Boule, and Honey Wheat Sandwich Loaf. See the full menu page for more.
What other bakeries are near Honeycomb Bakery?
Nearby options include Brueggers Bagels (less than 0.1 mi), Sweetie Pies Bakery & Cafe (1.4 mi), and Brighton Bakery (1.5 mi).

Bakeries near Honeycomb Bakery

Brueggers Bagels
Brueggers Bagels333 Nottingham Rd, De Witt
less than 0.1 mi awayBagel shop
Sweetie Pies Bakery & Cafe
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Brighton Bakery
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